If you want to check it out, you can use my code: kv0ldkLJ and you will receive $15 off your first box. If you do, I will also receive money off my next box.
This week the meals are:
Sautéed Broccoli with Crushed Hazelnuts
Rosemary & Dijon Turkey Burgers with Roasted Fingerling Potatoes
and
Cumin-Roasted Rutabaga and Carrots
Flat Iron Steak with a Rustic Chimichurri and Quinoa
The surprise desserts are: MoonPies (2 of them) and Cinnamon Caramelized Bananas! YUM!
Am I excited? Yep! I'm going to make the Rosemary and Dijon Turkey Burger tonight and I will be posting pictures for sure!
Peach Dish has so far impressed me. The challenge, of course, with a dinner delivery service is keeping cold thing cold through out the shipping process.
Peach Dish has been working on a effective way to refrigerate the items in the box while also being as environmentally sensitive as possible.
This was a well-packed box. My ice pack that was sealed up with my meats was still ice. Not completely, about half of it was melted but there was still ice in it.
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